Strawberry & Chocolate Almond Cookies (Dairy Free, Gluten Free)
An interesting spin on classic almond cookies will have your kids intrigued with the addition of chocolate chips and freeze dried strawberries!
Servings: 10 Cookies
- 2 Cups Organic Almond Flout
- ½ Cup Organic Almond Butter
- 1/3 Cup Organic Maple Syrup
- ½ Cup Freeze Dried Strawberries
- ¼ Cup Chocolate Chips
- 1 tsp Vanilla Extract
- Pinch of Sea Salt
- Preheat your oven to 350F.
- Combine all ingredients in a bowl and form into cookies onto a parchment lined baking sheet
- Bake for 10 minutes and enjoy!