Featured Recipe: Gimme S’More Fruit Kebabs (Dairy Free, Vegan)

Gimme S’More Fruit Kebabs

Any barbecue meal deserves a solid finish and these s’more inspired fruit kebabs provide just that – rich, decadent but very simple to prepare.
Prep Time15 minutes
Cook Time4 minutes
Total Time19 minutes
Course: Dessert
Cuisine: Fusion, North American, Vegan
Servings: 6 Kebabs


  • 12 “Dandies” Vanilla Marshmallows
  • 2 Small Organic Fairtrade Bananas (Cut into thirds)
  • 6 Medium Organic Strawberries
  • ½ Organic Pear (Cut Into 6 Chunks)


  • ¼ Cup Ground Graham Cracker Crumbs

Chocolate Sauce:

  • 2 tbsp Almond Milk
  • 1/3 Cup Chocolate Chips (Melted)


  • Skewer a piece of pear, followed by a marshmallow, banana, another marshmallow and strawberry. Repeat for all 6 skewers.
  • Spray your grill with avocado oil and grill over medium heat for 1-2 minutes on each side.
  • Combine the chocolate sauce ingredients and place in a small bowl.
  • Place ground graham cracker crumbs in another small bowl.
  • Spoon chocolate and sprinkle crumbs over skewers and serve. Alternatively, dip the skewers into toppings and enjoy after a summer barbecue meal.