For Kids
Featured Recipe: Zoran’s Stuffed Baked Apples (Gluten Free)
A simple and healthy dessert kicked up a notch with a delicious filling and the soft texture of baked apples. Each offers a great source of energy!
Read MoreFeatured Recipe: Green Apple/Cucumber/Mint Smoothie (Dairy Free, Vegan)
A light, zingy and summery smoothie that will leave you feeling light and refreshed, ready to take on the day!
Read MoreFeatured Recipe: Cranberry Amaretto Energy Bites (Vegan)
These energy bites are delicious, guilt-free treats that are packed with protein, energy & minerals. They’re also reminiscent of the popular almond liqueur!
Read MoreFeatured Recipe: Gimme S’More Fruit Kebabs (Dairy Free, Vegan)
Any barbecue meal deserves a solid finish and these s’more inspired fruit kebabs provide just that – rich, decadent but very simple to prepare.
Read MoreFeatured Recipe: Macho Taco Penne (Gluten Free, Vegan)
A super easy way to enjoy the classic taco flavours, only with a big, filling bowl of pasta. Perfect for a pre-workout meal or simple comfort enjoyment.
Read MoreFeatured Recipe: Gluten Free Pretzel Sticks with Honey Mustard Sauce
These pretzel sticks are gluten free but do not lack in flavour or texture – with honey mustard dipping sauce as a perfect accompaniment.
Read MoreFeatured Recipe: Chocolate Hazelnut “Rocher” (Gluten Free, Vegan)
Decadent, rich, satisfying, gluten free and vegan –Chocolate and hazelnut medley of flavours that will melt in your mouth and have you reaching for a second
Read MoreFeatured Guest Recipe: Gluten Free Berry Tower with Chef Lester Austin
Join Chef Lester Austin this Gluten-Free Month and learn how to prepare his daughter’s favourite dessert – Berry Tower with organic berries & whipped cream!
Read MoreFeatured Recipe: Gluten Free Vegan Perogies
Just because you might have a gluten sensitivity doesn’t mean that you should miss out on these delicious Polish dumplings with a twist!
Read MoreFeatured Recipe: Meyer Lemon & Poppy Seed Squares (Gluten Free, Vegan)
These poppy seed squares are not only gluten free and delicious, but also dairy and egg free – making them totally vegan!
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