Recipes
Featured Recipe: Immune Ginger Creamsicle Smoothie (Dairy Free, Vegan)
A dairy free, vegan, organic orange creamsicle smoothie with amazing immune benefits of ginger root!
Read MoreFeatured Recipe: Tofu Benedict with Bunashimeji Mushrooms
You’ll never miss eggs benedict after trying this dish! Bunashimeji mushrooms contribute not only with flavour, but with their immune modulating properties!
Read MoreFeatured Recipe: Immune Power Balls (Raw Vegan)
Loaded with fiber, omega 3 fatty acids & immune supporting properties of reishi & ashwagandha, these immune power balls with have you reaching for a second!
Read MoreChristmas Recipe: Vegan, Gluten-Free Stuffing Cupcakes with Vegan Mashed Potatoes!
These festive savory cupcakes make the perfect addition to any holiday meal, appealing to both the eyes and taste buds.
Read MoreFeatured Recipe: Sweet Potato, Kale & Mung Bean Soup
This hearty and comforting soup is packed with immune supporting nutrients, whole food organic ingredients and loads of flavour!
Read MoreFeatured Recipe: Immune Bibimbap Bowl (Vegan)
Asian fusion flare is omnipresent in this bowl, combining flavours from Korea to Japan, while boasting with immune supporting ingredients.
Read MoreFeatured Recipe: Chocolate Orange Reishi Squares (Dairy Free, Vegan)
This is a treat for any chocolate-orange lover – Subtly infused with immune supporting Canadian wild reishi extract and deliciously decadent.
Read MoreFeatured Recipe: How to Cook The Perfect Steak Gourmet Style
Join our “Eat Well” Ambassador Lester Austin and learn how to cook the perfect steak, with thyme and garlic infused ghee and a side of sautéed black kale.
Read MoreFeatured Recipe: Creamy Cauliflower Leek Soup (Dairy Free, Vegan)
A great way to reduce starch is to replace potatoes with cauliflower! You will love the way that substitution tastes in this delicious comforting soup!
Read MoreFeatured Recipe: Eggplant Cannelloni (Dairy Free, Vegan)
By replacing pasta with roasted eggplant, this dish is transformed – not only making it diabetic friendly, but by giving it a flavour boost too!
Read More