Castello Danish Blue Extra Creamy 125g
Castello Extra Creamy Blue cheese is made in Canada with fresh cream for a richer texture, and with a mild ''blue'' culture for a delightfully flavoursome and aromatic cheese. This semi-soft cheese has a strong intensity.
Pasteurized Milk, Salt, Bacterial Culture, Microbial Enzyme, P. Roqueforti, Lipase, Calcium Chloride.