Stonemill Bread Sprouted Flax 454g
Naturally fermented for a nutritious and delicious result, Stonemill Bakehouse Sprouted Flax bread is sure to become a mealtime favorite. Brown, golden and sprouted flax seeds combine with the natural sweetness of raisin juice in this wholesome, great-tasting bread. This bread is a high source of fibre.
Enriched Wheat Flour, Water, Organic Sourdough (Organic Whole Grain Rye Flour, Water, Bacterial Culture), Sprouted Whole Brown Flax, Ground Brown Flax Seeds, Sugars (Raisin Juice Concentrate), Apple Cider Vinegar, Yeast, Golden Flax Seeds, Sea Salt, Wheat Bran, Malted Barley Flour, Cultured Wheat Starch/flour, Citric Acid. May Contain: Tree Nuts.