Celebrate earth month in style with these refreshing, gluten free, vegan cupcakes that satisfy the sweet tooth without added guilt!
Prep Time 20 minutes minutes
Cook Time 15 minutes minutes
Total Time 1 hour hour 5 minutes minutes
Each Serving Contains:
248 calories; 3 g protein; 12 g total fat (0 g trans fat); 37 g total carbohydrates (24 g of sugar); 202 mg sodium