Featured Recipe: Apricot Peach White Wine Sangria

Apricot Peach White Wine Sangria

What’s a summer barbecue without a few drinks? Treat yourself to this vibrant and refreshing sangria recipe, infused with flavours of peach and apricot.
Prep Time15 minutes
Course: Drinks
Cuisine: Fusion, Spanish
Servings: 4 People


  • 3 Cups Sparkling White Wine of Choice
  • 1 Cup “Santa Cruz” Peach Lemonade
  • 2 Organic Peaches (Diced)
  • 4-5 Organic Apricots (Diced)
  • ¼ Cup Organic Raspberries (Decorating)


  • Combine all ingredients in a large pitcher and allow to refrigerate for a few hours or ideally overnight.
  • Decorate with raspberries and enjoy!